Simple Vegan Hummus

  • 2 cups cooked garbanzo beans
  • 1 onion, diced
  • 3 garlic cloves, crushed
  • ½ teaspoon salt
  • 1-2 tablespoons grapeseed oil
  • ¼-1/2 warm water

You are welcome to copy this recipe and add it among your favorite vegan hummus recipes. To start, saute onions and garlic in water. In a food processor, add garbanzo beans, sautéed onions and garlic, salt and grapeseed oil. Blend in the food processor and add the water slowly until you reach the consistency you want.

vegan hummus recipes